Francisco Murillo Almaráz
Title
Francisco Murillo Almaráz
Description
Biographical Synopsis of Interviewee: Francisco Murrillo Almaráz was born in Tabasco, Zacatecas, México; he never attended formal schooling, and began working in agriculture at an early age; he was the only boy among three siblings; in 1942, he was contracted as a bracero in Mexico City, México; he worked in Arizona, California, Idaho, Montana, Oregon, and Washington; there he picked apples, beets, lemons, oranges, and peaches and also cut lettuce; he worked in the United States for fifty-seven years, and has never become a U.S. citizen.
Summary of Interview: Mr. Murrillo Almaráz remembers growing up in Tabasco, Zacatecas, México and working from an early age in agriculture; he states that he never had formal schooling; in 1942, he explains that he was contracted as a bracero in Mexico City, México; he details that many people, in 1942, did not want to join the bracero program because they were worried that they might be sent to the war; moreover, he worked in Arizona, California, Idaho, Montana, Oregon, and Washington; there he picked apples, beets, lemons, oranges, and peaches and also cut lettuce; he recalls the contracting process, his trip to the border, the medical exams they endured, and crossing into the U.S.; he describes what daily life was like on the farms, the living conditions they had, the pay they received, and the food they ate; furthermore, he relates what braceros did for recreation; he says that he worked in the United States for over fifty-seven years, and that in that time he never wanted to become a U.S. citizen.
Summary of Interview: Mr. Murrillo Almaráz remembers growing up in Tabasco, Zacatecas, México and working from an early age in agriculture; he states that he never had formal schooling; in 1942, he explains that he was contracted as a bracero in Mexico City, México; he details that many people, in 1942, did not want to join the bracero program because they were worried that they might be sent to the war; moreover, he worked in Arizona, California, Idaho, Montana, Oregon, and Washington; there he picked apples, beets, lemons, oranges, and peaches and also cut lettuce; he recalls the contracting process, his trip to the border, the medical exams they endured, and crossing into the U.S.; he describes what daily life was like on the farms, the living conditions they had, the pay they received, and the food they ate; furthermore, he relates what braceros did for recreation; he says that he worked in the United States for over fifty-seven years, and that in that time he never wanted to become a U.S. citizen.
Creator
Murillo Almaráz, Francisco
Date
2006-05-22
Subject
bracero
Contributor
Cristóbal Borges
Rights
Institute of Oral History, The University of Texas at El Paso
Language
spa
title (Spanish)
Francisco Murillo Almaráz
contributor (Spanish)
Cristóbal A. Borges
Rights Holder
Institute of Oral History, The University of Texas at El Paso
Original Format
Mini disc
Duration
45:00
Bit Rate/Frequency
24 bit
96 k
96 k
Interviewee
Murillo Almaráz, Francisco
Location
Blythe, CA
File Name Identifier
Murillo_Almaraz_BLY015
Citation
Murillo Almaráz, Francisco, “Francisco Murillo Almaráz,” Bracero History Archive, accessed November 18, 2024, https://braceroarchive.org/items/show/297.